How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Curried Yogurt Cucumber And Ginger Dressing?

You need 13 ingredients. The key ingredients include: 1 cup plain low-fat yogurt, 1 tablespoon fresh ginger, grated, 1 clove garlic, minced, 1/2 teaspoon salt, and more.

Is Lemony Curried Yogurt Cucumber And Ginger Dressing suitable as general?

Yes, Lemony Curried Yogurt Cucumber And Ginger Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemony Curried Yogurt Cucumber And Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemony Curried Yogurt Cucumber And Ginger Dressing

Name: Lemony Curried Yogurt Cucumber And Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain low-fat yogurt; 1 tablespoon fresh ginger, grated; 1 clove garlic, minced; 1/2 teaspoon salt; 1/2 teaspoon pepper, freshly ground; 1 teaspoon sugar; 1 tablespoon lemon zest; 1/4 cup lemon juice; 1 tablespoon curry paste (mild or medium); 1 cup cucumber, diced; 1/4 cup chives, chopped; 1/4 cup cilantro, chopped; 1/3 cup olive oil

Try this homemade Lemony Curried Yogurt Cucumber And Ginger Dressing recipe the whole family will love. Made with yogurt, fresh ginger, clove garlic and…

This Lemony Curried Yogurt Cucumber And Ginger Dressing relies on simple, everyday ingredients such as plain low-fat yogurt, fresh ginger, grated, garlic, minced and salt. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemony Curried Yogurt Cucumber And Ginger Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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