Lemony Cheesecake Squares

1. 1

   Preheat oven to 375u00b0.

2. 2

   Combine crumbs, sugar and margarine. Press firmly on bottom of 13 x 9-inch baking pan.

3. 3

   Bake 8 minutes. Cool.

4. 4

   Reduce oven temperature to 300u00b0.

5. 5

   In large bowl, beat cheese until fluffy.

6. 6

   Gradually beat in Eagle Brand milk until smooth. Add eggs and lemon juice.

7. 7

   Mix well.

8. 8

   Spread strawberry preserves evenly over prepared crust.

9. 9

   Pour cheese mixture over preserves. Bake 45 to 50 minutes.

10. 10

    Cool and chill thoroughly.

* Per serving · 4 servings · Values may vary.

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