Lemongrass and Ginger Chicken Recipe MJSaelee81

1. 1

   Heat up the wok or frying pan to medium high heat.

2. 2

   Once it heats up pour the olive oil in.

3. 3

   Then toss in the chicken breast/thigh, add a pinch of , and add the tsp.

4. 4

   of salt (use best judgment).

5. 5

   Once it is 1/3 way cooked throw in the thin sliced ginger and lemongrass (not to consume, it is just for flavoring).

6. 6

   At this point, turn the heat up to high and add jalapenos.

7. 7

   Continue to stir.

8. 8

   Sprinkle the fish sauce into the pan, add the pepper, and add couple of splash of water.

9. 9

   Cook for another 5 minutes and add the cilantro.

10. 10

    Continue to stirring for another minute or until fully cooked.

11. 11

    Put your rice on a plate or in a bowl.

12. 12

    Spread the chicken on top and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.