Lemonade With Lemon Grass And Dried Lemon

1. 1

   Combine sugar, lemon grass and dried lemon in a saucepan.

2. 2

   Add 2 cups water, and bring mixture to a boil.

3. 3

   Simmer 5 to 7 minutes or until dried lemon is tender.

4. 4

   Use a spoon to squash lemon against side of pan.

5. 5

   Turn off heat, and let mixture rest for 10 minutes, then strain it into a pitcher.

6. 6

   Add lemon juice and 6 cups cold water.

7. 7

   Chill until thoroughly cold, at least 2 hours.

8. 8

   Serve over ice.

* Per serving · 4 servings · Values may vary.

No additional tips available.