Lemonade Chicken (Oamc)

1. 1

   Brown Chicken in oil.

2. 2

   Combine all ingredients except cornstarch and bring to a boil.

3. 3

   reduce heat.

4. 4

   cover and simmer about 40 minutes until tender.

5. 5

   combine cornstarch with 1/2 Cup COLD water and mix until blended.

6. 6

   Stir mixture into chicken mixture until thick and bubbly.

7. 7

   Allow to cool if you want to freeze it.

8. 8

   If frozen, may need a little extra water when reheating.

9. 9

   Serve over rice or noodles.

10. 10

    Great with frozen green beans mixed in!

* Per serving · 4 servings · Values may vary.

No additional tips available.