How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Walnut Vinaigrette?

You need 10 ingredients. The key ingredients include: 2 tablespoons walnut oil, 2 tablespoons olive oil, 1 tablespoon cider vinegar, 1 teaspoon lemon zest, finely grated, and more.

Is Lemon Walnut Vinaigrette suitable as salads?

Yes, Lemon Walnut Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Walnut Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Walnut Vinaigrette Recipe

Name: Lemon Walnut Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons walnut oil; 2 tablespoons olive oil; 1 tablespoon cider vinegar; 1 teaspoon lemon zest, finely grated; 2 1/2 teaspoons lemon juice; 1 tablespoon walnuts, toasted and finely chopped; 1 teaspoon thyme leaves, fresh; 1/4 teaspoon dry mustard; 1/2 teaspoon kosher salt; black pepper

Lemon Walnut Vinaigrette

Eats Now Editorial Team · 143 kcal · Salads

Lemon Walnut Vinaigrette – a delicious recipe with walnut oil, olive oil, cider vinegar, lemon zest, lemon juice, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lemon Walnut Vinaigrette

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