Lemon Turkey Breast

1. 1

   Coat a large skillet with cooking spray;.

2. 2

   heat for 30 seconds.

3. 3

   Add turkey;.

4. 4

   sprinkle with lemon pepper.

5. 5

   and cook for 3 to 5 minutes on each side until browned and no longer pink in center.

6. 6

   Combine remaining ingredients in a small bowl, mixing well.

7. 7

   Add to pan and cook until heated through. Garnish with parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.