How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Tarts?

You need 7 ingredients. The key ingredients include: 1 c. plus 2 Tbsp. all-purpose flour, 1/4 tsp. salt, 1/2 c. margarine, softened, 1 egg, beaten, and more.

Is Lemon Tarts suitable as baking & desserts?

Yes, Lemon Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Tarts Recipe

Name: Lemon Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plus 2 Tbsp. all-purpose flour; 1/4 tsp. salt; 1/2 c. margarine, softened; 1 egg, beaten; 1/4 c. whipping cream, whipped; 1/2 (21 oz.) can lemon pie filling; toasted coconut

Lemon Tarts – a delicious recipe with flour, salt, margarine, egg, whipping cream, lemon pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. plus 2 Tbsp. all-purpose flour
1/4 tsp. salt
1/2 c. margarine, softened
1 egg, beaten
1/4 c. whipping cream, whipped
1/2 (21 oz.) can lemon pie filling
toasted coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Tarts

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