How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sponge Dessert?

You need 6 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. sugar, 1 c. hot water, 1 can (large) milk (cold), and more.

Is Lemon Sponge Dessert suitable as baking & desserts?

Yes, Lemon Sponge Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Sponge Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Sponge Dessert Recipe

Name: Lemon Sponge Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello; 1 c. sugar; 1 c. hot water; 1 can (large) milk (cold); juice of 2 lemons; vanilla wafers

Lemon Sponge Dessert – a delicious recipe with lemon jello, sugar, water, milk, lemons, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon jello
1 c. sugar
1 c. hot water
1 can (large) milk (cold)
juice of 2 lemons
vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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