Lemon Snowdrift Bars Recipe

Name: Lemon Snowdrift Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 1/2 cup butter; 2 eggs, beaten; 1 cup sugar; 1/2 cup coconut; 1 teaspoon vanilla; 2 cups graham wafer crumbs; 1/2 cup chopped walnuts (or pecans); 1 1/2 cups mini marshmallows (white is preferred); Lemon Buttercream Icing; 1/4 cup butter; 2 cups icing sugar (confectioners); 2 tablespoons lemon juice; 1 tablespoon milk or 1 tablespoon cream

Servings: persons

Base
1/2 cup butter
2 eggs, beaten
1 cup sugar
1/2 cup coconut
1 teaspoon vanilla
2 cups graham wafer crumbs
1/2 cup chopped walnuts (or pecans)
1 1/2 cups mini marshmallows (white is preferred)
Lemon Buttercream Icing
1/4 cup butter
2 cups icing sugar (confectioners)
2 tablespoons lemon juice
1 tablespoon milk or 1 tablespoon cream

1
For Base:.
2
Melt butter over low heat in medium saucepan.
3
Add beaten eggs, sugar and coconut.
4
Cook over very low heat, stirring frequently, until thickened, about 10 minutes.
5
Remove from heat and stir in vanilla.
6
Add graham crumbs and nuts and stir to combine.
7
Fold in marshmallows.
8
Spread in a buttered 9 inch square pan.
9
Chill until firm, about 45 minutes, then frost with Icing.
10
Lemon Buttercream Icing:.
11
In medium bowl, beat butter until soft and fluffy with hand mixer.
12
Alternately blend in sugar and lemon juice gradually.
13
Add milk or cream and continue beating until icing is white and creamy.
14
You may need to add a little more lemon juice to get the right consistency. You want a fairly thick, but spreadable, creamy icing.
15
Spread icing on cooled base.
16
Refrigerate another 30 minutes until icing is set, and cut into 1 inch squares.

1112

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Base, 1/2 cup butter, 2 eggs, beaten, 1 cup sugar, and more.

Yes, Lemon Snowdrift Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Snowdrift Bars

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