How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sherbet?

You need 6 ingredients. The key ingredients include: 1 qt. milk, 2 c. sugar, 3 lemons, juiced, 1/2 tsp. salt, and more.

Is Lemon Sherbet suitable as baking & desserts?

Yes, Lemon Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Sherbet Recipe

Name: Lemon Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk; 2 c. sugar; 3 lemons, juiced; 1/2 tsp. salt; 1 c. cream; rind of lemon (for added flavor)

Lemon Sherbet – a delicious recipe with milk, sugar, lemons, salt, cream, rind of lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. milk
2 c. sugar
3 lemons, juiced
1/2 tsp. salt
1 c. cream
rind of lemon (for added flavor)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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