Lemon Sesame Chicken

Name: Lemon Sesame Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole skinned chicken breasts; 1 egg; 1 tsp. water; 1/4 cup flour; 1 tsp. paprika; 1 tsp. onion powder; 1/2 tsp. poultry seasoning; 2 tbsp. oil; 3/4 cup unsalted chicken broth; 1/4 tsp. lemon peel; 1 tbsp. lemon juice; 1 tbsp. toasted sesame seeds

Eats Now Editorial Team · 313 kcal · Meat & Poultry

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Lemon Sesame Chicken – a delicious recipe with chicken breasts, egg, water, flour, paprika, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole skinned chicken breasts
1 egg
1 tsp. water
1/4 cup flour
1 tsp. paprika
1 tsp. onion powder
1/2 tsp. poultry seasoning
2 tbsp. oil
3/4 cup unsalted chicken broth
1/4 tsp. lemon peel
1 tbsp. lemon juice
1 tbsp. toasted sesame seeds

1
Wash chicken and pat dry.
2
Beat egg and water.
3
Combine next four dry ingredients.
4
Dip chicken in egg, then flour.
5
Brown in oil.
6
Add remaining ingredients except sesame seeds.
7
Cover and simmer for 20 minutes.
8
Remove chicken.
9
Thicken liquid with leftover flour mixture.
10
Pour sauce over chicken and sprinkle with sesame seeds.

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 whole skinned chicken breasts, 1 egg, 1 tsp. water, 1/4 cup flour, and more.

Yes, Lemon Sesame Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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