Lemon Salmon With Capers  — Seafood recipe

Lemon Salmon With Capers

Eats Now Editorial Team  · 75 kcal  · Seafood

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Try this homemade Lemon Salmon With Capers recipe the whole family will love. Made with salmon filets, capers, lemons and oregeno. Easy step-by-step ins…

This Lemon Salmon With Capers relies on simple, everyday ingredients such as whole lemons, of oregeno, salt and pepper to taste and of oil (or margerine). It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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