How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Salad?

You need 6 ingredients. The key ingredients include: 2 small lemon jello, 1 small and 1 large crushed pineapple, drained, 1 c. chopped pecans, 2 c. finely grated Cheddar cheese, and more.

Is Lemon Salad suitable as salads?

Yes, Lemon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Salad Recipe

Name: Lemon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small lemon jello; 1 small and 1 large crushed pineapple, drained; 1 c. chopped pecans; 2 c. finely grated Cheddar cheese; 1 can Eagle Brand milk; 1/4 c. mayonnaise

Lemon Salad – a delicious recipe with lemon jello, pineapple, pecans, Cheddar cheese, milk, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small lemon jello
1 small and 1 large crushed pineapple, drained
1 c. chopped pecans
2 c. finely grated Cheddar cheese
1 can Eagle Brand milk
1/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Salads

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