How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Rosemary Marinade For Lamb?

You need 7 ingredients. The key ingredients include: 6 garlic cloves, minced, 2 shallots, thinly sliced, 1/4 cup fresh rosemary, chopped plus 4 sprigs, 1/4 cup fresh oregano, chopped plus, and more.

Is Lemon-Rosemary Marinade For Lamb suitable as meat & poultry?

Yes, Lemon-Rosemary Marinade For Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Rosemary Marinade For Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Rosemary Marinade For Lamb Recipe

Name: Lemon-Rosemary Marinade For Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 garlic cloves, minced; 2 shallots, thinly sliced; 1/4 cup fresh rosemary, chopped plus 4 sprigs; 1/4 cup fresh oregano, chopped plus; 4 sprigs fresh oregano; 1 1/2 cups extra virgin olive oil; 1/2 cup fresh lemon juice

Lemon-Rosemary Marinade For Lamb – a delicious recipe with garlic, shallots, fresh rosemary, fresh oregano, oregano, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 garlic cloves, minced
2 shallots, thinly sliced
1/4 cup fresh rosemary, chopped plus 4 sprigs
1/4 cup fresh oregano, chopped plus
4 sprigs fresh oregano
1 1/2 cups extra virgin olive oil
1/2 cup fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1100 kcal
Category
Meat & Poultry

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Lemon-Rosemary Marinade For Lamb

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