How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Roasted Beets?

You need 7 ingredients. The key ingredients include: 6 medium beets (sliced, chopped, however you prefer), 5 carrots (you can also cut these however you prefer), 6 garlic cloves, thinly sliced, 2 tablespoons lemon juice, and more.

Is Lemon Roasted Beets suitable as general?

Yes, Lemon Roasted Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Roasted Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Roasted Beets Recipe

Name: Lemon Roasted Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium beets (sliced, chopped, however you prefer); 5 carrots (you can also cut these however you prefer); 6 garlic cloves, thinly sliced; 2 tablespoons lemon juice; ¼ teaspoon lemon zest; ½ teaspoon extra virgin olive oil; 1 pinch salt

Try this homemade Lemon Roasted Beets recipe the whole family will love. Made with beets, carrots, garlic and lemon juice. Easy step-by-step instruction…

This Lemon Roasted Beets relies on simple, everyday ingredients such as garlic cloves, thinly sliced, lemon juice, lemon zest and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 medium beets (sliced, chopped, however you prefer)
5 carrots (you can also cut these however you prefer)
6 garlic cloves, thinly sliced
2 tablespoons lemon juice
¼ teaspoon lemon zest
½ teaspoon extra virgin olive oil
1 pinch salt

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Quick Info

Servings
4 servings
Calories
283 kcal
Category
General

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