How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Rice Pilaf?

You need 9 ingredients. The key ingredients include: 1 cup yellow onion, diced, 1 1/2 cups converted rice, 3 1/2 cups water, 1 tablespoon unsalted butter, and more.

Is Lemon Rice Pilaf suitable as general?

Yes, Lemon Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Rice Pilaf Recipe

Name: Lemon Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow onion, diced; 1 1/2 cups converted rice; 3 1/2 cups water; 1 tablespoon unsalted butter; 2 teaspoons kosher salt; 1 bay leaf; 1/4 teaspoon cayenne; 1 lemon, zest of, minced; 1 lemon, juice of

Lemon Rice Pilaf – a delicious recipe with yellow onion, rice, water, unsalted butter, kosher salt, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup yellow onion, diced
1 1/2 cups converted rice
3 1/2 cups water
1 tablespoon unsalted butter
2 teaspoons kosher salt
1 bay leaf
1/4 teaspoon cayenne
1 lemon, zest of, minced
1 lemon, juice of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

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Lemon Rice Pilaf

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