How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pudding Poke Cake?

You need 6 ingredients. The key ingredients include: 1 package (2-layer size) white cake mix, 2 egg whites, 1 1/3 cups water, 2 tablespoons oil, and more.

Is Lemon Pudding Poke Cake suitable as baking & desserts?

Yes, Lemon Pudding Poke Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pudding Poke Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pudding Poke Cake Recipe

Name: Lemon Pudding Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 package (2-layer size) white cake mix; 2 egg whites; 1 1/3 cups water; 2 tablespoons oil; 1 quart cold milk; 2 pkg. (4 serving size) JELL-O Lemon Flavor Instant Pudding & Pie Filling

Lemon Pudding Poke Cake – a delicious recipe with white cake, egg whites, water, oil, cold milk, Pie Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (2-layer size) white cake mix
2 egg whites
1 1/3 cups water
2 tablespoons oil
1 quart cold milk
2 pkg. (4 serving size) JELL-O Lemon Flavor Instant Pudding & Pie Filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Pudding Poke Cake

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