Name: Lemon Pound Cake
Yield: 4 servings
Ingredients: 3 c. cake flour; 1/2 c. self-rising flour; 3 1/2 c. sugar; 2 c. butter, softened (4 sticks); 9 lg. eggs; 1 1/3 c. sour cream; 1 tsp. lemon extract

Lemon Pound Cake – a delicious recipe with cake flour, flour, sugar, butter, eggs, sour cream. Easy to follow and perfect for any occasion.

Servings: persons

3 c. cake flour
1/2 c. self-rising flour
3 1/2 c. sugar
2 c. butter, softened (4 sticks)
9 lg. eggs
1 1/3 c. sour cream
1 tsp. lemon extract

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Lemon Pound Cake

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