How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pound Cake ?

You need 10 ingredients. The key ingredients include: 6 eggs, 1/2 lb. butter, 1/2 cup crisco, 1/2 tsp. lemon extract, and more.

Is Lemon Pound Cake suitable as baking & desserts?

Yes, Lemon Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pound Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pound Cake Recipe

Name: Lemon Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 lb. butter; 1/2 cup crisco; 1/2 tsp. lemon extract; 3/4 tsp. baking powder; 1 tsp. vanilla; 1cup warm milk; 3 cups flour; 3 cups sugar; 1/2 tsp. salt

Lemon Pound Cake

Eats Now Editorial Team · 1571 kcal · Baking & Desserts

Lemon Pound Cake – a delicious recipe with eggs, butter, crisco, lemon extract, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Pound Cake

How did you like this recipe?

Frequently Asked Questions