How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pound Cake?

You need 8 ingredients. The key ingredients include: 1 rounded c. Crisco, 2 c. sugar, 2 c. plain flour, just over 1/2 c. self-rising flour, and more.

Is Lemon Pound Cake suitable as baking & desserts?

Yes, Lemon Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pound Cake Recipe

Name: Lemon Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 rounded c. Crisco; 2 c. sugar; 2 c. plain flour; just over 1/2 c. self-rising flour; 5 eggs; 1 c. milk; 2 Tbsp. lemon flavoring; 1 tsp. vanilla flavoring

Lemon Pound Cake – a delicious recipe with Crisco, sugar, flour, just, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 rounded c. Crisco
2 c. sugar
2 c. plain flour
just over 1/2 c. self-rising flour
5 eggs
1 c. milk
2 Tbsp. lemon flavoring
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Boston Cream Angel Cake
Betty Crocker'S Sugar Cookies For Boys And Girls
Old-Fashioned Dutch Apple Pie (Brown Paper Sack Method)
The Best Low Calorie Cheesecake Bites...

Lemon Pound Cake

How did you like this recipe?

Frequently Asked Questions