Lemon Poppyseed Cake — Baking & Desserts recipe

Lemon Poppyseed Cake

Eats Now Editorial Team  · 338 kcal  · Baking & Desserts

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Bake this irresistible Lemon Poppyseed Cake at home. Made with cake mix, lemon, vegetable oil and water. Easy step-by-step instructions included.

This Lemon Poppyseed Cake relies on simple, everyday ingredients such as cake mix, yellow, instant pudding mix, lemon, vegetable oil and water. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Poppyseed Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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