How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Pastry Recipe?

You need 1 ingredient. The key ingredients include: ["2 lbs. of venison, cooked & diced (roast Or possibly steak works best)", "2 c. onion, diced", "2 c. potato, diced", "1 c. rutabaga, diced", "2 c. carrots, diced", "8"" pie crust", "Beef or possibly venison gravy"].

Is Venison Pastry Recipe suitable as baking & desserts?

Yes, Venison Pastry Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Venison Pastry Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Venison Pastry Recipe Recipe

Name: Venison Pastry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 lbs. of venison, cooked & diced (roast Or possibly steak works best)", "2 c. onion, diced", "2 c. potato, diced", "1 c. rutabaga, diced", "2 c. carrots, diced", "8"" pie crust", "Beef or possib…

Venison Pastry Recipe – a delicious recipe with onion, potato, carrots, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["2 lbs. of venison, cooked & diced (roast Or possibly steak works best)", "2 c. onion, diced", "2 c. potato, diced", "1 c. rutabaga, diced", "2 c. carrots, diced", "8"" pie crust", "Beef or possibly venison gravy"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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