How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Poppy Seed Pound Cake?

You need 6 ingredients. The key ingredients include: 1 (2 layer) pkg. lemon cake mix, 1 (4 oz.) pkg. vanilla pudding, 3/4 c. lite vegetable oil, 3/4 c. water, and more.

Is Lemon Poppy Seed Pound Cake suitable as baking & desserts?

Yes, Lemon Poppy Seed Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Poppy Seed Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Poppy Seed Pound Cake Recipe

Name: Lemon Poppy Seed Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 layer) pkg. lemon cake mix; 1 (4 oz.) pkg. vanilla pudding; 3/4 c. lite vegetable oil; 3/4 c. water; 4 eggs; 1 (1 oz.) jar poppy seed

Lemon Poppy Seed Pound Cake – a delicious recipe with layer, vanilla pudding, vegetable oil, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 layer) pkg. lemon cake mix
1 (4 oz.) pkg. vanilla pudding
3/4 c. lite vegetable oil
3/4 c. water
4 eggs
1 (1 oz.) jar poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
Baking & Desserts

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