How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon & Pistachio Couscous?

You need 8 ingredients. The key ingredients include: 500 g instant couscous, 300 ml boiling chicken or 300 ml vegetable stock, 65 g melted butter, 80 g raisins, and more.

Is Lemon & Pistachio Couscous suitable as meat & poultry?

Yes, Lemon & Pistachio Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon & Pistachio Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon & Pistachio Couscous Recipe

Name: Lemon & Pistachio Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g instant couscous; 300 ml boiling chicken or 300 ml vegetable stock; 65 g melted butter; 80 g raisins; 1 grated lemon, rind of; 50 g roasted sliced almonds; 80 g pistachio nuts; salt & freshly ground black pepper

Lemon & Pistachio Couscous – a delicious recipe with boiling chicken, butter, raisins, lemon, almonds, pistachio nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g instant couscous
300 ml boiling chicken or 300 ml vegetable stock
65 g melted butter
80 g raisins
1 grated lemon, rind of
50 g roasted sliced almonds
80 g pistachio nuts
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon & Pistachio Couscous

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