Lemon Pineapple Dessert

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 can (20 ounces) crushed pineapple, drained, 1 can (15-3/4 ounces) lemon pie filling, 1 can (14 ounces) sweetened condensed milk, 1 carton (8 ounces) frozen whipped topping, thawed, and more.

Yes, Lemon Pineapple Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.