How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie I?

You need 4 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1/2 cup lemon juice, 1 (8 ounce) container frozen whipped topping, thawed, 1 (9 inch) prepared graham cracker crust.

Is Lemon Pie I suitable as baking & desserts?

Yes, Lemon Pie I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie I Recipe

Name: Lemon Pie I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1/2 cup lemon juice; 1 (8 ounce) container frozen whipped topping, thawed; 1 (9 inch) prepared graham cracker crust

Lemon Pie I – a delicious recipe with condensed milk, lemon juice, frozen whipped topping, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14 ounce) can sweetened condensed milk
1/2 cup lemon juice
1 (8 ounce) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Pie I

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