How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie Cake?

You need 9 ingredients. The key ingredients include: 2 pkg. lemon pie filling, sugar, 3 1/2 c. boiling water, 2 c. flour, and more.

Is Lemon Pie Cake suitable as baking & desserts?

Yes, Lemon Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Cake Recipe

Name: Lemon Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 pkg. lemon pie filling; sugar; 3 1/2 c. boiling water; 2 c. flour; 2 sticks oleo; 2 Tbsp. sugar and nuts; 2 (8 oz.) pkg. cream cheese; 1 1/2 c. powdered sugar; 2 pkg. Dream Whip or whipped topping

Lemon Pie Cake – a delicious recipe with lemon pie filling, sugar, boiling water, flour, oleo, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. lemon pie filling
sugar
3 1/2 c. boiling water
2 c. flour
2 sticks oleo
2 Tbsp. sugar and nuts
2 (8 oz.) pkg. cream cheese
1 1/2 c. powdered sugar
2 pkg. Dream Whip or whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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