How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie(9-Inch) ?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/3 c. plus 1 Tbsp. cornstarch, 1 1/2 c. water, 3 egg yolks, slightly beaten (reserve whites for meringue), and more.

Is Lemon Pie(9-Inch) suitable as baking & desserts?

Yes, Lemon Pie(9-Inch) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie(9-Inch) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie(9-Inch) Recipe

Name: Lemon Pie(9-Inch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/3 c. plus 1 Tbsp. cornstarch; 1 1/2 c. water; 3 egg yolks, slightly beaten (reserve whites for meringue); 3 Tbsp. margarine; 1/2 c. lemon juice; 2 drops yellow food color (optional)

Lemon Pie(9-Inch) – a delicious recipe with sugar, cornstarch, water, egg yolks, margarine, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/3 c. plus 1 Tbsp. cornstarch
1 1/2 c. water
3 egg yolks, slightly beaten (reserve whites for meringue)
3 Tbsp. margarine
1/2 c. lemon juice
2 drops yellow food color (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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Lemon Pie(9-Inch)

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