How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie?

You need 4 ingredients. The key ingredients include: 1 pie crust, baked, 1 can Eagle Brand milk, 1/2 c. lemon juice, 2 egg yolks.

Is Lemon Pie suitable as baking & desserts?

Yes, Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Recipe – Eats Now

Name: Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pie crust, baked; 1 can Eagle Brand milk; 1/2 c. lemon juice; 2 egg yolks

Lemon Pie – a delicious recipe with pie crust, milk, lemon juice, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pie crust, baked
1 can Eagle Brand milk
1/2 c. lemon juice
2 egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Drop Cookies
Pound Cake
Southern Style Punch Bowl Cake
Choco Chunk Brownies

Lemon Pie

How did you like this recipe?

Frequently Asked Questions