How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie?

You need 8 ingredients. The key ingredients include: 3 Tbsp. cornstarch, 1 1/2 c. sugar, 3 egg yolks, 1/2 tsp. salt, and more.

Is Lemon Pie suitable as baking & desserts?

Yes, Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Recipe – Eats Now

Name: Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cornstarch; 1 1/2 c. sugar; 3 egg yolks; 1/2 tsp. salt; 1 1/2 c. boiling water; 1 1/2 lemons (juice only); 3 egg whites; 3 Tbsp. sugar

Lemon Pie – a delicious recipe with cornstarch, sugar, egg yolks, salt, boiling water, lemons. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. cornstarch
1 1/2 c. sugar
3 egg yolks
1/2 tsp. salt
1 1/2 c. boiling water
1 1/2 lemons (juice only)
3 egg whites
3 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1456 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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