How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pepper Lamb Steaks?

You need 5 ingredients. The key ingredients include: 4 fresh 3/4 inch thick lamb steaks, 2 tablespoons olive oil, 1 tablespoon red wine vinegar, 1 tablespoon onion, finely minced, and more.

Is Lemon Pepper Lamb Steaks suitable as meat & poultry?

Yes, Lemon Pepper Lamb Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Pepper Lamb Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Pepper Lamb Steaks Recipe

Name: Lemon Pepper Lamb Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fresh 3/4 inch thick lamb steaks; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 1 tablespoon onion, finely minced; 1 1/2 teaspoons lemon pepper

Lemon Pepper Lamb Steaks – a delicious recipe with lamb steaks, olive oil, red wine vinegar, onion, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 fresh 3/4 inch thick lamb steaks
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 tablespoon onion, finely minced
1 1/2 teaspoons lemon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pepper Lamb Steaks

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