How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pecan Pie?

You need 14 ingredients. The key ingredients include: 1/2 cup butter, softened, 3 ounces cream cheese, softened, 1/4 teaspoon butter flavoring, 1 cup all-purpose flour, and more.

Is Lemon Pecan Pie suitable as baking & desserts?

Yes, Lemon Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pecan Pie Recipe

Name: Lemon Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 3 ounces cream cheese, softened; 1/4 teaspoon butter flavoring; 1 cup all-purpose flour; 1-1/4 cups pecan halves; 1/2 cup packed brown sugar; 2 tablespoons all-purpose flour; 1 cup light corn syrup; 3 large eggs; 1/3 cup butter, melted; 3 teaspoons lemon extract; 1 teaspoon butter flavoring; 1 teaspoon vanilla extract; 1/8 teaspoon salt

Lemon Pecan Pie

Eats Now Editorial Team · 1000 kcal · Baking & Desserts

Lemon Pecan Pie – a delicious recipe with butter, cream cheese, butter, flour, pecan halves, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Pecan Pie

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