Try this homemade Lemon-Pecan Green Beans recipe the whole family will love. Made with Salt, Green Beans, Honey and Lemon. Easy step-by-step instruction…
This Lemon-Pecan Green Beans relies on simple, everyday ingredients such as salt (for boiling water), pure honey, whole lemon, zest and juice and chopped pecan pieces. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026