How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Olive Oil Muffins Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 cups (about 7 1/2 ounces) all purpose flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 1 cup (about 7 ounces) sugar, and more.

Is Lemon Olive Oil Muffins Recipe suitable as baking & desserts?

Yes, Lemon Olive Oil Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Olive Oil Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Olive Oil Muffins Recipe Recipe

Name: Lemon Olive Oil Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups (about 7 1/2 ounces) all purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 cup (about 7 ounces) sugar; 4 eggs; 1/3 cup Greek yogurt; 1/2 cup olive oil; 1 1/2 tablespoons finely grated lemon zest

Lemon Olive Oil Muffins Recipe – a delicious recipe with flour, baking powder, salt, sugar, eggs, Greek yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups (about 7 1/2 ounces) all purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup (about 7 ounces) sugar
4 eggs
1/3 cup Greek yogurt
1/2 cup olive oil
1 1/2 tablespoons finely grated lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
790 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Olive Oil Muffins Recipe

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