How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Nut Bread?

You need 10 ingredients. The key ingredients include: 2 1/4 c. flour, 1 c. sugar, 1 Tbsp. baking powder, 1/2 tsp. salt, and more.

Is Lemon Nut Bread suitable as general?

Yes, Lemon Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Nut Bread Recipe

Name: Lemon Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/4 c. flour; 1 c. sugar; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 c. chopped nuts; 1 egg; 2 to 4 tsp. grated lemon peel; 3/4 c. evaporated milk; 1/2 c. water; 1/4 c. melted butter

Lemon Nut Bread – a delicious recipe with flour, sugar, baking powder, salt, nuts, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Lemon Nut Bread

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