How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Muffins W/Yogurt?

You need 10 ingredients. The key ingredients include: 2 eggs, 1 cup low-fat plain yogurt, 1 tablespoon lemon zest, 1 tablespoon fresh lemon juice, and more.

Is Lemon Muffins W/Yogurt suitable as baking & desserts?

Yes, Lemon Muffins W/Yogurt falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Muffins W/Yogurt?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Muffins W/Yogurt Recipe

Name: Lemon Muffins W/Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup low-fat plain yogurt; 1 tablespoon lemon zest; 1 tablespoon fresh lemon juice; 3 tablespoons orange juice; ¼ cup butter, melted; 2 ¼ cups flour; ¾ cup sugar; 2 ½ teaspoons baking powder; ⅛ teaspoon salt

Lemon Muffins W/Yogurt

Eats Now Editorial Team · 610 kcal · Baking & Desserts

Lemon Muffins W/Yogurt – a delicious recipe with eggs, low-fat plain yogurt, lemon zest, lemon juice, orange juice, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Muffins W/Yogurt

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