How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Muffins?

You need 10 ingredients. The key ingredients include: 1 3/4 c. all-purpose flour, 1 Tbsp. grated lemon peel, 3/4 tsp. baking soda, 1 (8 oz.) carton lemon yogurt, and more.

Is Lemon Muffins suitable as baking & desserts?

Yes, Lemon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Muffins Recipe

Name: Lemon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. all-purpose flour; 1 Tbsp. grated lemon peel; 3/4 tsp. baking soda; 1 (8 oz.) carton lemon yogurt; 1 large egg, at room temperature; 3/4 c. sugar; 1 tsp. baking powder; 1/4 tsp. salt; 6 Tbsp. melted butter; 1 Tbsp. fresh lemon juice

Lemon Muffins

Eats Now Editorial Team · 761 kcal · Baking & Desserts

Lemon Muffins – a delicious recipe with flour, baking soda, lemon yogurt, egg, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Muffins

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