How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Muffins?

You need 8 ingredients. The key ingredients include: 2 cups All-purpose Flour, 1/2 cups White Sugar, 3 teaspoons Baking Powder, 3 Tablespoons Lemon Zest, and more.

Is Lemon Muffins suitable as baking & desserts?

Yes, Lemon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Muffins Recipe

Name: Lemon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups All-purpose Flour; 1/2 cups White Sugar; 3 teaspoons Baking Powder; 3 Tablespoons Lemon Zest; 1/2 teaspoons Salt; 3/4 cups Skim Milk; 1/3 cups Vegetable Oil; 1 whole Egg

Lemon Muffins – a delicious recipe with All-purpose, White Sugar, Baking Powder, Lemon Zest, Salt, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups All-purpose Flour
1/2 cups White Sugar
3 teaspoons Baking Powder
3 Tablespoons Lemon Zest
1/2 teaspoons Salt
3/4 cups Skim Milk
1/3 cups Vegetable Oil
1 whole Egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mama'S German Sweet Chocolate Cake
Cheesy Meat Loaf Pie
4 Flavor Pound Cake
Popcorn Cake

Lemon Muffins

How did you like this recipe?

Frequently Asked Questions