How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Mousse Pie?

You need 9 ingredients. The key ingredients include: prepared pie shell, 1/2 c. lemon juice, 1 tsp. grated lemon peel, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is Lemon Mousse Pie suitable as baking & desserts?

Yes, Lemon Mousse Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Mousse Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Mousse Pie Recipe

Name: Lemon Mousse Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: prepared pie shell; 1/2 c. lemon juice; 1 tsp. grated lemon peel; 1 (8 oz.) pkg. cream cheese, softened; 1 envelope unflavored gelatin; 1/4 c. water; 6 to 8 drops yellow food coloring; 1 c. powdered sugar; 2 c. whipping cream, whipped

Lemon Mousse Pie – a delicious recipe with shell, lemon juice, cream cheese, unflavored gelatin, water, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

prepared pie shell
1/2 c. lemon juice
1 tsp. grated lemon peel
1 (8 oz.) pkg. cream cheese, softened
1 envelope unflavored gelatin
1/4 c. water
6 to 8 drops yellow food coloring
1 c. powdered sugar
2 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Toasted Coconut Chocolate Chunk Cookies
Apple Cobbler
Key Lime Pie Ice Cream
Banana-Spice Muffins

Lemon Mousse Pie

How did you like this recipe?

Frequently Asked Questions