Bake this irresistible Lemon Mousse at home. Made with milk, sugar, lemon and vanilla wafer crumbs. Easy step-by-step instructions included.
This Lemon Mousse relies on simple, everyday ingredients such as 12 oz. evaporated milk, sugar and juice and zest of 1 lemon. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026