How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Meringue Pie?

You need 7 ingredients. The key ingredients include: 1 prepared graham cracker crust, 1/2 c. lemon juice, 1/4 tsp. cream of tartar, 2 eggs, separated, and more.

Is Lemon Meringue Pie suitable as baking & desserts?

Yes, Lemon Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Meringue Pie Recipe

Name: Lemon Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared graham cracker crust; 1/2 c. lemon juice; 1/4 tsp. cream of tartar; 2 eggs, separated; 1 (14 oz.) can Eagle Brand milk; 1 tsp. grated lemon rind; 1/4 c. sugar

Lemon Meringue Pie – a delicious recipe with graham cracker crust, lemon juice, cream of tartar, eggs, milk, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 prepared graham cracker crust
1/2 c. lemon juice
1/4 tsp. cream of tartar
2 eggs, separated
1 (14 oz.) can Eagle Brand milk
1 tsp. grated lemon rind
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Cheesecake
Homemade Strawberry Shortcake Biscuits Recipe
Healthy Cheesecake
Bill's Special Edition Of Texas Pecan Pie Recipe

Lemon Meringue Pie

How did you like this recipe?

Frequently Asked Questions