How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Buttermilk Sherbet?

You need 11 ingredients. The key ingredients include: 1 cup fresh or frozen cranberries, 1/4 cup packed brown sugar, 1/4 cup orange juice, 1/2 teaspoon grated lemon zest, and more.

Is Cranberry Buttermilk Sherbet suitable as baking & desserts?

Yes, Cranberry Buttermilk Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cranberry Buttermilk Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cranberry Buttermilk Sherbet Recipe

Name: Cranberry Buttermilk Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh or frozen cranberries; 1/4 cup packed brown sugar; 1/4 cup orange juice; 1/2 teaspoon grated lemon zest; 1/2 teaspoon grated orange zest; 1 cinnamon stick (3 inches); 2 cups buttermilk; 1 cup sugar; 1 cup light corn syrup; 1/4 cup lemon juice; Dash salt

Cranberry Buttermilk Sherbet

Eats Now Editorial Team · 1185 kcal · Baking & Desserts

Cranberry Buttermilk Sherbet – a delicious recipe with cranberries, brown sugar, orange juice, lemon zest, orange zest, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cranberry Buttermilk Sherbet

How did you like this recipe?

Frequently Asked Questions