How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Meringue Pie?

You need 8 ingredients. The key ingredients include: 9-inch precooked pie shell, 1 c. sugar, 5 Tbsp. flour, 3 egg yolks, beaten, and more.

Is Lemon Meringue Pie suitable as baking & desserts?

Yes, Lemon Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Meringue Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Meringue Pie Recipe

Name: Lemon Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 9-inch precooked pie shell; 1 c. sugar; 5 Tbsp. flour; 3 egg yolks, beaten; 1 1/3 c. water; 2 Tbsp. butter; 1/2 tsp. lemon rind; 5 Tbsp. lemon juice

Lemon Meringue Pie – a delicious recipe with shell, sugar, flour, egg yolks, water, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch precooked pie shell
1 c. sugar
5 Tbsp. flour
3 egg yolks, beaten
1 1/3 c. water
2 Tbsp. butter
1/2 tsp. lemon rind
5 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Meringue Pie

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