How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Meringue Pie?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/3 c. cornstarch, 1 1/2 c. water, 3 egg yolks, slightly beaten, and more.

Is Lemon Meringue Pie suitable as baking & desserts?

Yes, Lemon Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Meringue Pie Recipe

Name: Lemon Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/3 c. cornstarch; 1 1/2 c. water; 3 egg yolks, slightly beaten; 1/4 c. lemon juice; 1 Tbsp. grated rind; 1 Tbsp. butter

Lemon Meringue Pie – a delicious recipe with sugar, cornstarch, water, egg yolks, lemon juice, grated rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/3 c. cornstarch
1 1/2 c. water
3 egg yolks, slightly beaten
1/4 c. lemon juice
1 Tbsp. grated rind
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy As Tamale Pie
Easy Rhubarb Pie Recipe
Mrs Picky Fanicky's Bread Pudding
Gooey Cinnamon Rolls

Lemon Meringue Pie

How did you like this recipe?

Frequently Asked Questions