How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Lime Salad?

You need 8 ingredients. The key ingredients include: 1 small pkg. lemon jello, 1 small pkg. lime jello, 2 c. boiling water, 1 can Eagle Brand milk, and more.

Is Lemon-Lime Salad suitable as salads?

Yes, Lemon-Lime Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon-Lime Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon-Lime Salad Recipe

Name: Lemon-Lime Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. lemon jello; 1 small pkg. lime jello; 2 c. boiling water; 1 can Eagle Brand milk; 1 can medium crushed pineapple (juice and all); 8 oz. small curd cottage cheese; 2 Tbsp. mayo; 1 c. pecans

Lemon-Lime Salad – a delicious recipe with lemon jello, lime jello, boiling water, milk, pineapple, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small pkg. lemon jello
1 small pkg. lime jello
2 c. boiling water
1 can Eagle Brand milk
1 can medium crushed pineapple (juice and all)
8 oz. small curd cottage cheese
2 Tbsp. mayo
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1823 kcal
Category
Salads

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Lemon-Lime Salad

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