How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Jello Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon jello, 1 c. boiling water, 2 Tbsp. apple cider vinegar, 2 Tbsp. sugar, and more.

Is Lemon Jello Salad suitable as salads?

Yes, Lemon Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Jello Salad Recipe

Name: Lemon Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon jello; 1 c. boiling water; 2 Tbsp. apple cider vinegar; 2 Tbsp. sugar; 1/2 pt. (small carton) whipped cream (do not substitute Cool Whip); 1 c. chopped nuts; 1 small can crushed pineapple, drained; 2/3 c. grated Cheddar cheese

Lemon Jello Salad – a delicious recipe with lemon jello, boiling water, apple cider vinegar, sugar, whipped cream, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lemon jello
1 c. boiling water
2 Tbsp. apple cider vinegar
2 Tbsp. sugar
1/2 pt. (small carton) whipped cream (do not substitute Cool Whip)
1 c. chopped nuts
1 small can crushed pineapple, drained
2/3 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
780 kcal
Category
Salads

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Lemon Jello Salad

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