Lemon "Icebox" Sandwich

1. 1

   Mix first 3 ingredients.

2. 2

   Cook in double boiler until thick. Cool.

3. 3

   Add lemon juice when mixture is cool.

4. 4

   Beat egg whites, adding 1/2 cup sugar.

5. 5

   Whip 1 cup cream.

6. 6

   Fold together (beaten egg whites and whipped cream).

7. 7

   Line dish (approximate size of an ice tray or a little larger size) with crumbs.

8. 8

   Pour in mixture.

9. 9

   Place more crumbs on top.

10. 10

    Drained cherries may be added for decoration, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.