How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ice Cream?

You need 6 ingredients. The key ingredients include: 1 1/2 c. fresh lemon juice (approximately 6 large or 8 medium lemons), 4 c. sugar, 1 Tbsp. grated lemon peel, 1 c. whipping cream, and more.

Is Lemon Ice Cream suitable as baking & desserts?

Yes, Lemon Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Lemon Ice Cream Recipe

Name: Lemon Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. fresh lemon juice (approximately 6 large or 8 medium lemons); 4 c. sugar; 1 Tbsp. grated lemon peel; 1 c. whipping cream; 6 c. milk (whole); 2 drops yellow food coloring

Lemon Ice Cream – a delicious recipe with lemon juice, sugar, whipping cream, milk, coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. fresh lemon juice (approximately 6 large or 8 medium lemons)
4 c. sugar
1 Tbsp. grated lemon peel
1 c. whipping cream
6 c. milk (whole)
2 drops yellow food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1383 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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