How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Honey Blender Pie?

You need 8 ingredients. The key ingredients include: 3/4 cup white rice flour, 4 organic eggs, 1/3 cup freshly squeezed lemon juice, 1 cup honey, and more.

Is Lemon Honey Blender Pie suitable as baking & desserts?

Yes, Lemon Honey Blender Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Honey Blender Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Honey Blender Pie Recipe

Name: Lemon Honey Blender Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup white rice flour; 4 organic eggs; 1/3 cup freshly squeezed lemon juice; 1 cup honey; 1 cup shredded coconut; 1 tablespoon natural vanilla extract; 1 1/2 cups soy milk or 1 1/2 cups hemp milk; 1/4 cup of organic melted butter or 1/4 cup vegan margarine

Lemon Honey Blender Pie – a delicious recipe with white rice flour, eggs, freshly squeezed lemon juice, honey, shredded coconut, natural vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup white rice flour
4 organic eggs
1/3 cup freshly squeezed lemon juice
1 cup honey
1 cup shredded coconut
1 tablespoon natural vanilla extract
1 1/2 cups soy milk or 1 1/2 cups hemp milk
1/4 cup of organic melted butter or 1/4 cup vegan margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Honey Blender Pie

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